Adobo All Day (Youth)

Filipino adobo is a beloved and iconic dish in Filipino cuisine, renowned for its delicious blend of savory, tangy, and subtly sweet flavors. It serves not just as a meal but as a culinary emblem of Filipino identity, showcasing the country's diverse flavors and cultural heritage.

Typically made with meat—commonly pork or chicken, but also beef, seafood, or vegetables—adobo features a rich umami taste from soy sauce, complemented by the tangy acidity of vinegar. Garlic and black pepper deepen its flavors, while bay leaves add a delicate herbal note. As it simmers, the sauce reduces and thickens, enveloping the meat in its distinctive taste.

Adobo is traditionally enjoyed with steamed rice, allowing each mouthful to absorb the flavorful sauce. Whether served in casual eateries (carinderias), homes, or upscale Filipino restaurants worldwide, adobo remains a quintessential dish that captures the essence of Filipino culinary tradition.

• 100% cotton
• Sport Grey is 90% cotton, 10% polyester
• Fabric weight: 5.3 oz./yd² (180 g/m²)
• Pre-shrunk fabric
• Classic fit
• Taped neck and shoulders
• Tear-away tag
• Made with OEKO-TEX certified low-impact dyes

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